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SUMMARY:South American Wine & Food Tasting
DESCRIPTION:Join us at Cellar 8 for an evening inspired by the flavors\, traditions\, and spirit of South America and the Yucatán Peninsula. \nThis special experience features a curated tasting plate by Chef Cindy with Making Spirits Bright alongside three exceptional South American wines from Cabernet Corp – allowing guests to explore and discover their own favorite pairings throughout the evening. \nFrom deep in the jungle of the southernmost tip of the Yucatán Peninsula\, Chef Cindy brings ancient Mayan-inspired flavors home to Carson City. Featured dishes like Chicken Molé and Cochinita Pibil reflect the Mayan culture’s deep connection to earth\, tradition\, and celebration. \nYour experience includes:\n🍷 Three South American wines\n✨ Argentine Brut Rosé Sparkling Wine\n✨ Chilean Pinot Noir\n✨ Argentine Malbec Gran Reserva \n🌮 A featured tasting plate with Mayan-inspired specialties \nRather than traditional course-by-course pairings\, this evening invites you to sip\, taste\, and explore how each wine interacts with the bold spices\, slow-roasted flavors\, and rich traditions of the cuisine. \nAn adventurous night of wine\, food\, and culture awaits. \nJune 2nd • 5:30\nCellar 8 Wine Bar – Carson City \nLimited seating available.
URL:https://cellar8winebar.com/event/south-american-wine-food-tasting/
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