Join us at Cellar 8 for a special Fall Pasta Bite Flight, created in collaboration with local pasta connoisseur Chef Alicia of Fun with Food. This three-course tasting highlights cozy, seasonal flavors—each pasta bite thoughtfully paired with a hand-selected wine: Butternut Squash Ravioli with Sage Brown Butter paired with Truchard Roussanne (Carneros) Classic Lasagna Roll […]

Its Spooky SZN, and we’re ready with ghoulish fun, crisp wine, and a night of BINGO fun at Cellar 8!

Join us for our next Book Club gathering as we dive into “The Southern Book Club’s Guide to Slaying Vampires” by Grady Hendrix — a wickedly clever, darkly funny tale that’s part Southern charm, part supernatural thriller. Settle in with your favorite coffee, mimosa, or glass of wine as we chat about small-town secrets, friendship, […]